| HONEY MUSTARD SALAD DRESSING |
¾ cup salad oil
½ cup honey
¼ cup vinegar
1 tsp salt
1 tsp sugar
½ tsp paprika
½ tsp celery seed
¼ tsp ground mustard
Fresh ground pepper to taste
Combine all ingredients in a glass jar with a tight fitting lid. Close and
shake well to blend. Chill in the refrigerator for at least 1 hour before
serving over salads, wraps, or braised greens.
From Cooks.com
