| TIPS: BONIATO |
Boniato is a tropical potato, with a white flesh. It is a bit sweeter than
a standard white potato. For a simple preparation, peel, cut into
chunks, boil, and mash with olive oil and salt. Garnish with minced
parsley.
a standard white potato. For a simple preparation, peel, cut into
chunks, boil, and mash with olive oil and salt. Garnish with minced
parsley.
