| SWEET AND SOUR TURNIP AND CARROT SALAD |
Recipe adapted from www.cookthink.com.
3 medium carrots, peeled and grated
3 turnips, peeled and grated
3 tablespoons lime juice
2 teaspoons vegetable oil
1 teaspoons sesame oil
1 teaspoon granulated sugar
1/8 cayenne pepper
1/4 cup cilantro leaves
1 teaspoon black sesame seeds
Peel and coarsely grate the carrots and turnips and toss together in a
large bowl. In a medium bowl, whisk together the lime juice, oils,
sugar, and cayenne pepper until the sugar dissolves. Drizzle the
dressing over the grated vegetables, tossing to coat. Sprinkle with the
cilantro and sesame seeds.
3 medium carrots, peeled and grated
3 turnips, peeled and grated
3 tablespoons lime juice
2 teaspoons vegetable oil
1 teaspoons sesame oil
1 teaspoon granulated sugar
1/8 cayenne pepper
1/4 cup cilantro leaves
1 teaspoon black sesame seeds
Peel and coarsely grate the carrots and turnips and toss together in a
large bowl. In a medium bowl, whisk together the lime juice, oils,
sugar, and cayenne pepper until the sugar dissolves. Drizzle the
dressing over the grated vegetables, tossing to coat. Sprinkle with the
cilantro and sesame seeds.
